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DSAL COMMUNITY KITCHEN - ONBOARDING

DSAL Community Kitchen is a social enterprise founded in partnership with the Alameda County Sheriff’s Office and the non-profit Deputy Sheriffs’ Activities League to improve health and wellbeing, incubate small food businesses, create jobs, and provide access to healthy food for people experiencing food insecurity.

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Take the next step of your culinary journey by completing your DSAL Community Kitchen onboarding process!​​

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Part 1:​

Complete the following Application & Document links:

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Part 2:

On-site & Online

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  • Guided Food Corridor Website Navigation and Booking Creation

    • Access to grants

    • Yearly Calendar of events

    • Quarterly Business Mixer Events / Recognitions

  • Entrepreneurs Kitchen Check in - Save this link to your phone

  • Entrepreneurs Kitchen Check out - Save this link to your phone

    • ​​Equipment use

    • Cleanliness & Sanitation

    • Garbage disposal

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Part 3:

On-site & Online

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RESOURCES TO START YOUR BUSINESS

For questions, contact our Kitchen Manager at kitchen@acdsal.org or (510) 807-1264

For urgent matters you can call (510) 820-4553​​

ABOUT US

Founded in 2005, the Alameda County Deputy Sheriffs Activities League (DSAL) is a nonprofit organization created to unite Alameda County Sheriff’s Office (ACSO) personnel, citizens, and youth of Alameda County in the pursuit and implementation of initiatives that reduce crime, improve the lives of area residents, and enhance the health of the community.

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CONTACT DSAL 

T: (510) 820-5222

E: info@acdsal.org

16378 E. 14th Street, #204
San Leandro, CA 94578

CONTACT THE COMMUNITY KITCHEN

E: kitchen@acdsal.org

2700 Fairmont Dr. San Leandro

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Deputy Sheriffs' Activities League

EIN: 83-0410537

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